Campania Falanghina igt

Campania Falanghina igt

Cultivated since ancient times, Falanghina is obtained from vineyards located on clayey, calcareous, sunny hillsides that guarantee high quality grapes.

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Product Description

Production area: Benevento Province
Grapes: Falanghina 100%
Age of the vineyard: between 10 and 20 years
Vineyard position: South
Soil: clayey
Altitude: between 300 and 400 m. asl
Harvest: mid September
Vinification: after a soft pressing must ferments off the skins at controlled temperature (16/18°C) to obtain best aroma extraction
Ageing: in stainless steel
Bottle ageing: minimum two months

ORGANOLEPTIC PROPERTIES
Colour: straw-yellow with light golden hues
Aroma: elegant and persistent with hints of pear and green olives
Flavour: fresh, fruity easy to match, also excellent as an aperitif
Food pairing: excellent with any kind of fish, soutè, raw or steamed
Serving temperature: 8/10°C

Additional Information

Size

750 ml

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